Wimbledon - Day 20
Our first stop for the day was Dublin Castle. It was a very interesting tour, as the building is a working government facility still to this day, and has roots as far back as 1204. The guide was very quick to deviate from the tour, and had lots of editorial comments to make about English, Americans, and Irish and their failure to embrace their own history. That meant we got to see history dating back to the Vikings and up until the current Prime Minister. The guide told us that an entire generation had grown up with a woman as leader of the country (some 20+ years of rule between two women to this point) and indicated that the next generation of voters would expect to see a woman in office. I found that very interesting.
Saint Patrick's Cathedral was our next stop. It was very interesting, and is somewhat a tourist trap. I guess it all depends on the kind of vacation you want. Colleen and I do enjoy a bit of this kind of tourism, though admittedly we aren't as keen on it as would mandate we go into every church and building we find that was a church. Still, there were some awesome stained glass windows, marble statues, and headstones and models indicating just how old this church really is. It still holds services, but we weren't going to attend church there, though it might have been interesting to hear the choir. From there, we meandered back to Christ Church Cathedral for the Anglican view on ancient churches. We didn't actually pay to go inside, as we didn't feel it would be worthwhile, though we did get a couple of pretty good shots of the surrounding garden.
There is a fish and chips place just across the street from Christ Church, and the board of famous names was pretty lengthy. So, that means of course we had to try some fish and chips for lunch. They came wrapped in butcher paper, and were piping hot. There was WAY too much food there, but Colleen and I managed. Tasty white fish for sure, but the lack of salt, and a desperate need for more vinegar on the chips really left us suspecting we could have had better. Still, we can say we have dined with a fish monger that served Bono, Serena Williams, and Bob Dylan. Not too shabby a list, and that was just the names I remembered.
I finally got it on this trip. Once again, I was disappointed to learn there would be no Crown Royal, despite the monster presence Diageo holds in Ireland and the UK in general (they own Guinness, Kilkenny, Smithwick's, Jameson, and Bushmills) but I turned my attention to discovering why my choice in whiskey must be wrong. To that end, I talked Colleen into a trip to the Jameson's Irish Whiskey and the Old Distillery Tour which is there in Dublin. Jameson doesn't still distill whiskey in this plant, having moved the operations North and South, but they do still put on a fine tour of how it should be done. We got to see how whiskey is made Irish style, and I have to be honest, I now understand why I don't care for Scotch whiskey, and why I'll never find Canadian whiskey in any of these countries. Scotch malting does not trap the smoke, instead allowing it to permeat the barley. This gives Scotch the peaty, smoky flavor it is known for. Those are flavors I don't like, quite frankly. Irish whiskey encloses the smoke, so that all they do is roast the barley. This heating gives it a distinctly mellower taste. Lastly, the good old USA and Jack Daniels. Corn whiskey instead of barley, obviously, but they are also required to use a cask only once, and they must be new for each casking. That is what creates the harsh woody taste in Jack, and the primary reason I now understand that I don't care for it either. I got to be one of the four tasters pulled out of the audience, by pure coincidence. They wanted volunteers, and on one half of the room (we saw a short video and the aisle literally split the room in half) had almost all of the men raise their hands, while my half of the room had no men. Since they wanted two men and two women, I assumed I'd have no chance, given the number of men that had initially raised their hand. To my surprise, the woman said "we need someone from this side" and since no one had expressed any interest in the first round, my hand shot up. I was chosen as the 4th taste tester, which meant I got to compare several Irish whiskeys to the most popular Scotch whiskey and the most popular American whiskey. It was very cool to be able to discern the differences in the whiskeys, and in the end, I came to the conclusion that while Johnny Walker Red is not likely a great candidate for Scotch, I do see how I prefer the Irish variety to the premise of Scotch. Much smoother straight, much easier to sip, and less fire in the belly while ingesting. I also discovered a whiskey drink for Colleen, as she decided that Jameson and Ginger Ale is a pretty solid combination, and was one of the options offered by the tour for her free drink.
Found and scored my city pin for the Hard Rock Cafe in Dublin. We then went to a place next door and had dinner, though we were both mildly disappointed. Her Bangers and Mash wasn't as good as the price suggested, and my steak sandwich was literally steak and bread, with nothing else. At least the chips were hot, and they did manage to hold a good bit of malt vinegar. We ate quietly, if sweatily, since once again, this was another facility that thought A/C was optional. SIGH!
Wound up having a few pints at a bar that had a rooftop lounge, which meant up there you could drink and smoke at the same time. EU countries do not allow smoking in any building and outdoor is allowed, so a few spots are winding up with rooftop "gardens" that offer the best of both for the discerning smoker. We watched the spectacle, and Collen was entertained by my assertion about which men would be leaving alone (sausage fests) and which girls had no plans of doing anything more than leading the guys on for free drinks. I like to people watch, and bars are always full of the possibility of watching something very entertaining.
Bed around 1. Damn, it is still hot here, and with no A/C in the room, it isn't going to cool off much, I can imagine. Tomorrow, more tours, and more ways to see Dublin the way we like, wandering aimlessly. :-)
Cheers!